Sunday, October 18, 2009

sabzi-Made by Abhi


sabzi
Originally uploaded by cook it up!

1 comment:

  1. Hey ,
    the todaikai sabji looks good abhi.Try the same sabji with some roasted cashews and lot's of grated coconut.The mangaloreans do it that way and it makes that veggie much more interesting.ofcourse calories are high but once in a while is ok:-)
    Divya

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